Emeril Tailgates: The Postseason

Game day is a big deal in New Orleans. This week, Emeril throws a Saints party at his restaurant, Meril, and cheers on his home team with the help of Saints superfan Leroy Mitchell.

Emeril has shown us how to make can’t-lose recipes inspired by cities across the country—now, he’s sharing his personal tailgate favorites!

Emeril Tailgates: The Postseason heads west to Arizona as the state prepares to host the big game. Emeril cooks up tasty skirt steak tacos and pork and red chile pozole for Cardinals super fans.