Simply Delicioso

Shrimp and mango adobado salad; pork and pineapple skewers; coconut and rum infused egg nog popsicles.

Adobo grilled chicken salad; fishy-dilla kids' plate with chicken and whale shaped watermelon salad.

Cilantro crusted roast beef sandwich with cilantro-horseradish pesto; creamy Latin pasta salad; pina colada cookies.

Brazilian codfish balls; tri-tip with cherry tomatoes and onions.

Crackling fish tacos; chipotle tartar sauce; Mexican doughnuts.

Pork cutlets; sweet mango rum chutney; chiquita beet salad; Latin fritters made with plantains and garlic.

Drowned beef sandwich; crunchy broccoli and celery slaw; horchata.

Grandma Tita's chicken fricasse; rice with lentils and carmelized onions; chicory salad with blueberries, hazelnuts and aged manchego; mango and rose water sorbet.

Simple ceviche; Peruvian beef saltado; papas a la huancaina; potato dish with a spicy cream sauce.

Baked Costa Rican style tilapia with pineapples; black beans and rice; artichoke, asparagus and watercress salad; candy covered blitz shakes.

Chorizo rolls and gauchup; chicken wings; mango-tamarind sauce; margarita popsicles.

Mom's holiday turkey; homemade stuffing; cranberry passion fruit sauce.

Cuban roasted pork leg; spicy rice dish with pigeon peas and bacon; three kings cake.