Guy's Ranch Kitchen

Guy invites some of his best chef friends over to do a warm-up for Thanksgiving; Alex Guarnaschelli's Family Lasagna is just the appetizer for her Roast Turkey with Mozzarella and Pepperoni Stuffing and her Cranberry Aperol Spritzers.

Guy invites his chef friends to the ranch for an evening of entertaining and steakhouse favorites; meat master Marc Murphy elevates a Grilled Skirt Steak with a Charred Pepper Salsa and reinvents a classic with his Grilled Escarole Caesar Salad.

Guy invites friends to bring some yuletide joy to the ranch; Marc Murphy makes braised endive with chestnuts in brown butter and lobster Americaine; Carl Ruiz makes Arena Rue Sandwiches and fufu; Jonathan Waxman makes roasted root vegetables.

Guy invites chef friends to share their old-fashioned Sunday supper recipes; Alex Guarnaschelli prepares a pitcher of lemony Negronis and cooks black pepper-crusted roast beef and gravy served with sautéed spinach with pancetta and crispy garlic.

Guy's friends cook at the ranch; Caesar salad with spicy pancetta and cornbread croutons; pineapple upside-down cake with pink peppercorn caramel; lobster fonduta on sautéed baguette; rack of lamb with herb crust and lamb jus; frozen rum cordial.

Chefs bring the Southern hospitality to the ranch; Marc Murphy makes shrimp and grits and charred corn salad with andouille sausage and red onion; Carl Ruiz mixes up Gary's Pop Cocktails and slathers Redneck Fries with chili and pulled pork.

After indulging in rich food on the road, Guy Fieri invites his chef friends to the ranch to balance things out with healthy dishes that don't sacrifice flavor.

Guy Fieri believes you don't need to break the bank to make delicious food, so he's invited his chef friends to the ranch to cook a frugal meal that's full of flavor.

Guy Fieri has an all-star lineup of chefs cooking game-day grub in his ranch kitchen; Marc Murphy makes big paella with chicken and shrimp, and Eric Greenspan serves up chorizo chili potato chip nachos.

To show that chocolate can be more than just candy bars and desserts, Guy Fieri invites some of his favorite chefs to reveal how versatile cocoa can be.

Guy Fieri knows diners, so when his chef friends come to the ranch with their versions of diner classics, they bring their A-game.

Guy Fieri invites some of his favorite chefs to the ranch to celebrate the exotic flavors and spices of the Middle East with small plates called mezes.

Mediterranean people live long and happy lives thanks to their healthy diet and their tradition of sharing meals with the people they love, so Guy Fieri invites his chef friends to the ranch for their take on Mediterranean cooking.