Rev Run's Sunday Suppers

Justine attempts to recreate traditional English high tea with flaky scones and finger sandwiches; Rev adds Parmesan meatball sliders to satisfy the guys.

When Miley expresses her craving for sushi, Rev Run and Justine get creative and prepare miso soup, chicken teriyaki, salad with carrot-ginger dressing and maki sushi rolls.

Justine shows off her culinary skills by making homemade ravioli in the hopes of impressing her sister Chelle, who is a professional chef; Chelle whips up cheesy bruschetta; Rev Run creates a tiramisu.

Justine is inspired by their recent travels to Mexico City and prepares authentic Mexican street food; on the menu are carnitas tacos with roasted salsa verde and homemade guacamole; Rev and his manager Michael grill chicken quesadillas.

When Justine's parents come for a visit, the family creates a classic Caribbean meal of Jamaican jerk chicken and rice and peas.

Rev Run has been dreaming of a tropical paradise, but Justine wants to enjoy time at home; Justine decides to transform dinner into a Hawaiian luau, complete with green papaya salad, banana leaf steamed pork and banana-guava pie.

Rev puts manager Michael Lehman and his right hand man Perry's skills to test by having them cook their best dishes, Michael prepares beef tenderloin and Perry serves a crunchy fish fry; Rev tries to show them up with his deep-fried hush puppies.

Diggy comes home for a visit and Justine and Rev create a menu to satisfy his healthy lifestyle; prepare seared glazed salmon with mango salsa; Parmesan roasted broccoli; baked apples with homemade honey Greek yogurt.

Rev and family decide to make some bowling alley snacks with a healthy twist; Rev and his son make two kinds of wings with classic buffalo flavor and teriyaki sauce; turkey kielbasa dogs with red onion sauce; sweet potato fries with garlic aioli.

Rev Run and Justine make the most of the kids being out of the house on a Sunday to recreate a meal from their early years of dating; cracked crab; garlic noodles; banana ice cream.

Russy prepares a dinner for Justine and Rev Run that is inspired by luxury hotel room service fare; on the menu are gourmet club sandwich, crispy onion rings and dreamy chocolate cake.

Justine gets her sister Chelle's secret braised oxtail recipe; makes warm spoon rolls to compliment the oxtail gravy; Chelle prepares carrot cabbage medley; Rev has a cuddly surprise.

Justine is craving comfort food, so she decides to make her favorite fried chicken; the family whips up sautéed green beans with garlic and smoked paprika; cheddar cheese grits.