Giada at Home

A kid-friendly menu including, almond butter muffins with strawberry jam and homemade fruit roll-ups.

Bobby Flay joins Giada in the kitchen where they prepare grilled seafood pasta fra diavolo, chili-rubbed pork chops and a grilled peach tarte tatin.

Chicken tenders with piccata sauce; pizza di rotelle; strawberry hot chocolate with chocolate pretzel dippers.

Chocolate bao with chocolate dipping sauce; braised short rib dumplings with corn purée; pear gorgonzola gyoza.

An elegant spin on the classic burger, fries and shake combo; Giada's diner burger; Parmesan eggplant fries; cupcake shakes.

Spooky Halloween treats include pumpkin, maple and bacon cheesecake, witch finger cookies and chocolate-fig black hats.

A glamorous casino night party menu featuring lobster risotto, crostini with poached figs, goat cheese and crispy pancetta, tangerine sorbet with vanilla cream and candied pistachios and a basil blackberry spritzer.

Recipes for Thanksgiving leftovers; Shepherd's Pie; cranberry barbecue sliders with celery apple slaw; eggs Benedict on stuffing cakes.

Double ginger cookies, crispy chickpeas, rosemary cashews, trail mix and peanut butter dog treats.

Breakfast lasagna; triple ginger soufflé; Todd's scramble; strawberry Santas.

Kale, raisin and pine nut soccas; Tuscan barley and vegetable soup; fettuccini with roasted tomatoes; peas and fresh mozzarella; tofu and black bean scramble with smoked salmon.

Cannellini bean and sausage stew; open-faced eggplant and mushroom sandwiches; spicy garlic and anchovy farfalle; almond affogato.

Sticky pork ribs with balsamic barbecue sauce; sweet potato tots with dill dust; strawberry wonton cups with orange mascarpone.

Chocolate fettuccine with peas and pancetta; white chocolate risotto; black and white Italian cocktail.

French toast fingers with ginger bourbon maple syrup; mini smoked frittatas with chive crème fraîche; melon and olive skewers; Scotch bonnet marmalade.

Childhood comfort recipes with a grown-up spin; franks and beans; mushroom mac and cheese; strawberry shortcake soup.

Dishes from some of Los Angeles's most popular tourist attractions include a Giada Dog from Pink's, Roscoe's chicken and waffles and Knott's Berry Farm's boysenberry pie.

Healthy recipes, low in fat and calories; egg and kale breakfast wraps; roasted vegetables with chipotle cream; grilled salmon; pineapple with avocado dressing; banana and walnut smoothie.

A traditional Italian Easter luncheon; Italian springtime lamb; artichoke risotto; whipped ricotta salad.

Spicy citrus popcorn; quinoa and ceci soup; peanut butter espresso brownies.

Hot and fiery recipes from around the globe; Vietnamese red snapper; vegetable paella; spiced beef kabobs with cucumber yogurt sauce; Moroccan chocolate mousse.

A Mother's Day lunch featuring strawberry tomato jam crostini, prosciutto and cucumber crostini with arugula mustard, and fusilli with sundried tomato vinaigrette.

Mini antipasto calzones; roasted fingerling potatoes with lemon parsley aioli; ricotta and cinnamon meatballs; chocolate honey almond tartlets.

California lettuce cups; gorgonzola burgers; lemon angel food cupcakes with lemon curd and mascarpone frosting.

Giada De Laurentiis creates a menu inspired by her trip to Thailand including Thai curry, naked spring rolls and a sweet Thai iced tea.

Buffalo grilled shrimp with goat cheese dipping sauce; gazpacho sandwiches; mascarpone filled watermelon; spa water.